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Peanut split blancher efficiently splits roasted peanuts into halves, removes red skins & hearts with aspiration. Ideal for peanut butter & other processed peanut products.

Key Features & Benefits:

  • Precision Splitting: Our soft element blanching process ensures clean, smooth splits of roasted peanuts without breaking the edges, resulting in superior quality for your final products.

  • Efficient Blanching: Effortlessly remove red skins and hearts with our easy-to-adjust blanching mechanism, optimizing your peanut processing workflow.

  • High Capacity: Choose from our SB750 (750 kg/hour) or SB1500 (1500 kg/hour) models to match your production needs, making it ideal for various peanut product applications.

  • Adjustable Parameters: Easily customize the blanching process to suit different peanut sizes and varieties, ensuring optimal results every time.

  • Easy Maintenance: The sanitary design with rubber/PU blanching elements makes cleaning and maintenance a breeze, promoting hygiene and reducing downtime.

  • Versatile Applications: Perfect for creating high-quality peanut butter, peanut candy, flavored snacks, and other peanut-based products.

Unique Features:

  • Adjustable Feeding:  Control the flow of peanuts for consistent and optimal splitting.

  • Aspiration System: Efficiently removes skins and debris through a powerful blower and vibrating sieve for hearts separation.

  • Hygienic Design:  Smooth surfaces, rounded corners, and removable parts simplify cleaning and ensure sanitary operation.

Ideal For:

  • Peanut butter manufacturers

  • Confectionery producers

  • Snack food companies

  • Flavoring and ingredient suppliers

Introducing the PEANUT SPLIT BLANCHER – Precision Splitting & Blanching for Superior Peanut Products

The PEANUT SPLIT BLANCHER is a cutting-edge solution designed to revolutionize your peanut processing.  With its innovative technology and user-friendly operation, you can achieve perfectly split and blanched peanuts without compromising on quality or efficiency.

Peanut Split Blancher


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MODEL - “SB750”CAPACITY UP TO: 750KG/HRMOTOR: 3 HP/2 KW



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MODEL - “SB1500”CAPACITY UP TO: 1500KG/HR MOTOR: 3 HP/2 KW

What is Split Blanching in Peanuts ?

Split-Blanching means that the nuts have been shelled, blanched, dried and spited and peeled to remove the skin. As a result of processing, the whole peanuts can separate and be classed as a 'split peanut'.
What is peanut split blancher ?
The peanut split blancher is the special equipment to peel the peanut after drying and roasting. It adopts high-tech material to peel the red coat, splits the peanut kernels into two parts and separate it from the peanut kernel automatically
Use of split blanched peanuts ?
Split Blanched Peanuts are obtained after roasting spited and removing their skin. Blanched peanuts are easier to digest and used in making various food items like peanut butter, peanut candy, used in chocolates and many others.
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